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建議零售價(jià) | ¥66.00 | 品種 |
黍
|
等級 |
1
|
容重≥ |
740(g/L)
|
不完善率≤ |
1.5(%)
|
雜質(zhì)≤ |
1.0(%)
|
水分≤ |
13.0(%)
|
色澤、氣味 |
正常
|
產(chǎn)地/廠(chǎng)家 |
陜北/米脂黃土媽媽農產(chǎn)品開(kāi)發(fā)有限公司
|
品牌 |
黃土媽媽
|
包裝規格 |
軟黃米500g×5(劃算),軟黃米500g*1+紅棗500g*2,軟黃米500g*3+紅棗500g*1
|
是否進(jìn)口 |
否
|
售賣(mài)方式 |
包裝
|
生產(chǎn)許可證編號 |
SC10161082701151
|
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親,有幾點(diǎn)說(shuō)明您看一下:
1、黃土媽媽默認快遞為郵政快遞,如果您需要其他快遞,請說(shuō)明;
2、黃土媽媽默認物流為中通快運,量大時(shí),要綜合所有物流公司價(jià)位和服務(wù),最終由客戶(hù)選擇。
1、產(chǎn)品描述:
陜北軟黃米,顏色淺黃色,大顆粒,糜子脫皮而成,營(yíng)養很豐富,在陜北功勞很大,辦大事少不了它,常見(jiàn)食用方法:粽子,黃饃饃,黃米糕(陜北油糕),瓜飯(南瓜和軟黃米一塊熬制),油圈圈等。
2、產(chǎn)品細節:
自從接觸了電商,我的拍照水平有所提高,以下是我本人拍的照片哦!軟黃米看上去就有一種糯糯的感覺(jué)。
3、產(chǎn)品食用欣賞:
陜北黃饃饃,小時(shí)候,只有過(guò)年的時(shí)候才能吃上,因為做起來(lái)工序比較繁瑣,平時(shí)很少可以吃到哦!有木有想起冬天里冰凍黃饃饃的情景,那叫一個(gè)酸爽,陜北最古老的冰激凌,哈哈!
黃饃饃餡是由紅棗、南瓜、豇豆或者蕓豆等制作而成,皮是由軟黃米和硬黃米按照一定的比例混合制成。
此乃陜北糕泡泡,是由黃米糕和面粉按照一定比例混合揉在一塊,然后切成圓柱形小塊,和沙子攪在一起在鍋里炒熟(和沙子很合是怕炒焦哦)。
此乃陜北油糕,是軟黃米制作而成,是陜北最常見(jiàn)的大吃。